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This is for YOU if…
- you are a team leader, first line manager or middle manager
- if you are the designated “competent“ person for Health and Safety within your organisation
- you would like a greater understanding of Health and Safety matters
This workshop meets the knowledge and understanding requirements of unit E6, Health and Safety, of the NVQ Level 3 in Management
Date: |
Tuesday 24 March 2009
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Time: |
10.0am - 4.00pm |
Venue: |
Leighton Buzzard |
Trainer: |
Bob Chandler |
Cost: |
£30 / £20* |
Overview...
This workshop is about managing the overall health and safety process in your area of responsibility. It is intended to go beyond meeting health and safety legislation and move towards a situation where health and safety considerations are firmly embedded in the planning and decision making processes and the culture of your area of responsibility.
Content…
- Why health and safety is important in the workplace
- How and where to identify your own responsibilities within the legislation
- The legal requirements for organisations
- How to communicate the written policy statement to the relevant people
- When you are required to review your policy
- How and when to consult with staff on health and safety issues
- Where to find specialist expertise
- Ways of developing a culture of health and safety
- How to identify hazards and steps needed to put control measures in place
- How health and safety should inform planning and decision making
- Types of resources required to deal with health and safety issues.
The Trainer
This one day course will be led by Bob Chandler. Bob is a chartered safety and health practitioner and he provides a health and safety and risk assessment consultancy and training service to businesses and voluntary organisations in the Bedfordshire area.
Venue
The workshop will be held at Bossard House, West Street, Leighton Buzzard, LU7 1DA. This venue is fully accessible. Parking is available in a pay and display car park nearby.
Access and Individual Requirements
If you have any specific individual requirements to enable you to attend this event please let us know. Every effort is made to meet individual requirements, which might include; a loop system, sign language interpreter, wheelchair access, handouts in large print or special dietary requirements.
Refreshments including buffet lunch, with vegetarian and non vegetarian food, will be provided.
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